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We hope you got insight from reading it, now let’s go back to chocolate covered peanut butter m&m balls recipe. To cook chocolate covered peanut butter m&m balls you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Chocolate covered peanut butter M&M balls:
- Provide 1 bag of chocolate chips.
- Provide 1 1/2 cups of peanut butter (I use Reese).
- Take 2 1/2 cups of powdered sugar.
- Take 1/2 of melted butter.
- Take 2 of share size bag M&M's.
Instructions to make Chocolate covered peanut butter M&M balls:
- Mix pb, melted butter and m&M's and powdered sugar together. Make 1" balls and let freeze 20 min.
- Melt chocolate chips.
- Roll balls in chocolate and place a m&m on top. Freeze to let chocolate harden and enjoy.
Fill Mold – Next, add a heaping spoonful of melted milk chocolate to each cavity. Using the back of a teaspoon, spread until completely covered. Then add in the bag of chocolate chips and stir continuously until melted. One at a time, drop your peanut butter balls into the melted chocolate chips. Lift the ball out of the milk chocolate with a fork and then transfer it to the waxed paper.
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