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Before you jump to Caramel Fruit Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Let us begin with something really easy, changing the particular light bulbs. This will probably go beyond the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it goes on in other parts of the house as well. Make a routine of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

The kitchen by itself offers you many small means by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to caramel fruit cake recipe. You can have caramel fruit cake using 9 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Caramel Fruit Cake:

1. Provide of All purpose flour.
2. Take of sugar Powdered.
3. Take of Butter.
4. You need of Eggs.
5. Take of Vanilla essence.
6. You need of Brown sugar.
7. Take of Water.
8. You need of Dry fruits soaked in rum.
9. Provide of Flour.

Steps to make Caramel Fruit Cake:

1. Preheat the oven to 350 °F..
2. Dust the cake tin with baking spray and line with parchment paper..
3. Soak the dry fruits in rum 2 months prior for the authentic taste..
4. Finely chop the rum soaked fruits and dust with 2 tbsp flour..
5. Beat the egg whites separately in a dry bowl and keep aside..
6. Cream butter and sugar in another bowl till its pale in color..
7. Add egg yolks one by one into this mixture and keep mixing..
8. Same time in a heavy bottom pan, heat brown sugar and few tbsp water and make caramel syrup..
9. Keep the caramel to cool once its done..
10. Add the caramel to the mixed batter and combine well along with vanilla essence..
11. Now add the fruits and combine with a spatula..
12. Finally fold in the egg white mixture in to the batter without breaking the egg white froth..
13. Pour the batter in to the greased cake tin and bake for 30 min..

Pinned onto Fruit cakes Board in Fruit cakes Category. Similar Recipes, Mocha Fruit Cupcakes Rum Fruit Cake Chocolate Plum Cake Eggless Fruit Cake Microwave Fruit Cake. The cake is so simple to make and the flavour of the dark caramel just wafts. · Southern Caramel Cake ~ two delicious and moist cake layers with a fabulously sweet icing. Caramel Cake – Keto Low Carb Recipe. This caramel drip cake is made with vanilla cake layers, salted caramel buttercream frosting and is decorated with Caramel Drip Cake.

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