Easy Recipe: Yummy Thai Green Curry

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Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is certainly not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Green living is not really that difficult. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to thai green curry recipe. You can have thai green curry using 25 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Thai Green Curry:

1. You need of green Curry paste-.
2. Use of lemongrass (if you don't have lemongrass,use lemon juice).
3. You need of galangal chopped.
4. Prepare of kaffir lime leaves.
5. Prepare of garlic cloves.
6. You need of thai shallots(or green onion).
7. Prepare of thai sweet basil.
8. You need of coriander leaves.
9. Take of green chillies.
10. Provide of Other ingredients:-.
11. Get of tofu cut into cubes.
12. You need of eggplant.
13. Take of vegetable of your choice.
14. Take of bamboo shoots.
15. Provide of brown sugar.
16. Get of coconut milk.
17. Prepare of soy sauce.
18. Get of green beans trimmed.
19. Provide of oil.
20. You need of Kaffir lime leaves.
21. You need of vegetable stock.
22. Prepare of salt.
23. Use of Cashews to garnish.
24. Get of Red chilli for garnish.
25. Prepare of Basil leaves for garnish.

Steps to make Thai Green Curry:

1. Place all 'Green Curry Paste' ingredients in a food processor or blender, and add 1/3 glass coconut milk or enough to blend, blend it and make smooth paste..
2. Heat a wok or deep frying pan over medium-high heat. Drizzle in oil and add2 tbsp green curry paste. Stir-fry until fragrant (about 2 minutes).Add stock plus lime leaves or bay leaves. When sauce comes to a gentle boil, reduce heat to medium-low or just until you get a nice simmer. Add all vegetables, Simmer 7-10 mins, or until all vegetable soft enough to pierce with a fork..
3. Pour soy sauce, and add the whole kaffir lime leaves and sugar, stir well..
4. Add tofu and bamboo shoots, stir and cook for 5 minutes. Then stir in green beans and bean shoots, cook for a further 2 minutes. Taste and adjust seasoning to suit your taste..
5. Serve with jasmine rice or plain rice..

For this Thai green curry recipe, I made it with chicken, which is one of the most common meats to make green curry with in Thailand. However, you could make this green curry recipe with any meat. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies. This recipe in particular is for those who are after something super simple, a quick to throw together meal. Home » Ethnic Recipes » Asian Recipes » Thai Green Curry with Vegetables.

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