Easiest Way to Make Yummy Corn And Cheesy Maxican Rice

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Corn And Cheesy Maxican Rice

Before you jump to Corn And Cheesy Maxican Rice recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

In general, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. At times, if your comfort food is a sugary food or another junk food, this is true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. There are several foods that really can raise your moods when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Grains can be great for overcoming a terrible mood. Barley, quinoa, millet, teff, etc are all great for helping you be in a happier state of mind. They help you feel full also which can actually help to make your mood better. Feeling famished can really bring you down! The reason these grains elevate your mood is that they are easy to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to corn and cheesy maxican rice recipe. You can cook corn and cheesy maxican rice using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Corn And Cheesy Maxican Rice:

  1. Take of Rice.
  2. Provide of Boiled Corn.
  3. Take of finely chopped Onion.
  4. You need of finely chopped Carrot.
  5. You need of finely chopped Capsicum (red/ yellow / green).
  6. Get of Green Peas.
  7. Prepare of Olive Oil.
  8. Use of Black pepper powder.
  9. Use of Cumin powder.
  10. Get of Chilli Flakes.
  11. Prepare of Oregano.
  12. Take of Cheese Slice.
  13. You need of Salt.

Steps to make Corn And Cheesy Maxican Rice:

  1. Wash and cook rice in a lot of water. Just like noodles.Add a few drops of oil while cooking and salt. Drain and keep aside..
  2. In a pan add olive oil. When heated add onion and fry for 4 to 5 minutes..
  3. Now add carrot and peas and fry for another 5minutes..
  4. Now add capsicum and fry for another 5 minutes..
  5. Now mix all the spices in a bowl(Black pepper, cumin powder, chilliflakes) and add to the veggies..
  6. Mix rice and be careful while mixing it. Take out rice in a microwave safe dish and add cheese slice and microwave for another five minutes. Serve hot and relish..

It's like the perfect summer food. Totally printing this out and making it soon! This easy brown rice Mexican risotto has a Mexican twist with red bell and jalapeno peppers, sweet fresh corn, and cotija cheese melted into every bite. And when used in this Mexican-influenced brown rice risotto, it creates a super creamy and salty base that smothers every bite. View top rated Mexican corn cheese rice recipes with ratings and reviews.

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