Easiest Way to Prepare Appetizing Cabbage and paneer parota

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We hope you got benefit from reading it, now let’s go back to cabbage and paneer parota recipe. You can have cabbage and paneer parota using 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Cabbage and paneer parota:

1. Get of wheat flour.
2. Take of maida.
3. Prepare of ghee.
4. Use of Salt.
5. Prepare of paneer pieces,.
6. Provide of potatoes mashed.
7. Prepare of cauliflower (small sliced).
8. Prepare of garam masala,.
9. Provide of ginger (adrakh).
10. Take of green chilli paste.
11. Take of coriander leaves (daniya).
12. Use of as per taste salt.

Instructions to make Cabbage and paneer parota:

1. In a bowl add atta, maida, salt, ghee and add water and make a dough and keep it aside. Make a mix of stuffing ingredients. Make balls of atta. Make aloo stuffing..
2. In a pan add ghee and make roti and roast it.Serve with mint churney..

Order by Paneer Paratha, Jain Paneer Paratha Recipe. Cabbage Paratha is a whole wheat bread made with cabbage and ginger. Learn how to make/prepare Cabbage Paratha by following this Salt to taste. How to make Cabbage Paratha: Mix the wheat flour and salt properly in a bowl. Cabbage paratha is so versatile and healthy that it can be served in breakfast, lunch or dinner.

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