Recipe: Delicious Mike's Marinara Sauce & Garlic Parmesan Bread

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Mike's Marinara Sauce & Garlic Parmesan Bread

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We hope you got insight from reading it, now let’s go back to mike's marinara sauce & garlic parmesan bread recipe. You can cook mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Mike's Marinara Sauce & Garlic Parmesan Bread:

  1. Provide of Marinara Sauce.
  2. Prepare 1 can of 28 oz Chefs Cut Crushed Tomatoes [with juices].
  3. Use 1/2 cup of Quality Dry White Wine.
  4. Take 1 of 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril].
  5. You need 1 can of 8 oz Tomato Sauce.
  6. Get 3 oz of Tomato Paste.
  7. Prepare 8 large of Cloves Fresh Garlic [smashed & chopped].
  8. Use 3 cup of Fresh Mushrooms [thick sliced – your choice].
  9. Use 1/2 cup of Fresh Celery [thin sliced].
  10. Use 1 cup of Fresh Onions [chopped].
  11. Get 1/3 cup of Green Bell Peppers [small chop].
  12. Get 1/3 cup of Parmesan Cheese [+ reserves for garlic bread].
  13. Get 2 of Bay Leaves [left whole].
  14. You need 1/3 tsp of Fennel Seed.
  15. You need 1 tsp of Each: Oregano – Basil – Italian Seasoning [all dried].
  16. Prepare 2 tbsp of Dried Parsley [+ reserves for bread].
  17. Use 1/2 tsp of Black Pepper.
  18. Provide 2 tbsp of Sugar [or less to taste].
  19. Get 1 1/2 tsp of Salt.
  20. Prepare 4 dash of Worshestershire Sauce.
  21. Take 4 dash of Tabasco Sauce [or more to taste].
  22. Get of Garlic Bread.
  23. Provide of Fresh French Bread Rolls [halved].
  24. Prepare of Garlic Parmesan Bread Sticks.
  25. Provide of Parmesan Cheese.
  26. Use of Dried Parsley.
  27. Prepare of Prefabed Garlic Butter [or make my recipe at base].

Steps to make Mike's Marinara Sauce & Garlic Parmesan Bread:

  1. Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce..
  2. ● Chop your vegetables. ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. ● Remove bay leaves after simmer..
  3. ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. ● Bake rolls at 350° for 8 minutes. ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it..
  4. If you'd like to make this a main pasta dish as opposed to an antipasto – this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce..
  5. If you'd like to make your own garlic butter – check out my easy, delicious posted recipe. Enjoy! https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread.

This simple tomato sauce takes less Rao's is our go-to store-bought marinara sauce, but when we have time, we much prefer to make our. LET'S BEGIN WITH YOUR SAUCE: Mike's Marinara, Alfredo & BBQ Sauce. All Served with Choice of Mikes Marinara or Meat Sauce. Served with House or Caesar Salad and Garlic Knots or Bread. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce.

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