How to Make Delicious Peach, Berry and Pear Cobbler

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We hope you got benefit from reading it, now let’s go back to peach, berry and pear cobbler recipe. To cook peach, berry and pear cobbler you only need 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Peach, Berry and Pear Cobbler:

1. Prepare of Yellow peaches.
2. Prepare of European pears.
3. Provide of Raspberries.
4. Get of Strawberries.
5. Take of Cornstarch.
6. Take of Brown sugar.
7. Provide of Cinnamon (optional).
8. Use of Cake flour.
9. Take of and 2 tablespoons Granulated sugar.
10. Get of Baking powder.
11. You need of Salt.
12. Provide of Unsalted butter.
13. Provide of Egg.
14. Prepare of and 3 tablespoons to finish Heavy cream.

Instructions to make Peach, Berry and Pear Cobbler:

1. Sift the flour well..
2. Cut the unsalted butter into small cubes and chill in the refrigerator..
3. If possible, I recommend using aluminum-free baking powder..
4. Cut the peaches and pears into bite-sized pieces. Wash the strawberries and cut into halves or quarters. Place into a large bowl. Add the cornstarch, brown sugar, and cinnamon, and mix everything together. Transfer to a baking dish..
5. Place the flour, 200 g of granulated sugar, baking powder, and salt into a bowl. Mix together. Add the chilled cubes of butter..
6. Add the butter and use a fork or a pastry cutter to coarsely break up the butter while mixing with the flour until it forms pea-sized crumbs..
7. Combine the heavy cream and egg into a bowl. Gradually add the powdered ingredients from Step 6 and mix until it lumps together..
8. Once combined, place on a flour-coated counter. Divide the dough into 8-12 even pieces and form into balls..
9. Flatten the balls slightly and place on top of the fruit from Step 4. Arrange neatly. Coat the tops with heavy cream and sprinkle with 2 tablespoons of granulated sugar..
10. Bake for 45-55 minutes in an oven preheated to 180°C until deliciously browned. Place parchment paper on the bottom rack of the oven to catch any juice that may spill out from the fruit..
11. Let sit for 1 hour and then enjoy. Portion it on your serving plates, and enjoy with ice cream, heavy cream, or your favorite toppings..

Adaptable: Berry cobbler is totally adaptable to whichever berries you want. You can turn this recipe into a Try my peach cobbler instead. You could even replace the peaches with apples or pears, too. Mix the berry layer ingredients together. If peaches are not in season–it is also wonderful with frozen sliced peaches–just be sure they are thawed through before you put it together and allow more time to cook.

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