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Before you jump to Mango corn salsa recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
A lot of us think that comfort foods are bad for us and that we should stay away from them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be really healthy and good for you. A number of foods actually do elevate your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try some of these.
Eggs, you may be astonished to learn, are fantastic at combating depression. You should make sure, however, that what you make includes the yolk. Whenever you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, the yolks particularly, are loaded with B vitamins. B vitamins can be great for boosting your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–run better. Try eating some eggs to cheer up!
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to mango corn salsa recipe. You can cook mango corn salsa using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Mango corn salsa:
- Prepare 1 of mango (kesar) finely chopped.
- Prepare 1 cup of boiled corn kernels.
- Prepare To taste of Salt and pepper powder.
- Get 1/2 tsp of red chilli powder.
- Take 1/2 tsp of cumin powder.
- You need 1/2 tsp of chat masala.
Steps to make Mango corn salsa:
- Boil corn and take out the corn kernels. Chop a mango finely.
- Add red chilli powder, salt and pepper, cumin powder and chat masala. Mix well and relish it with your meal..
Homemade salsa is so easy I make mango salsa all the time, yet it just occurred to me that I had yet to post a classic homemade. This goes great with any kind of chips aswell as fish. In a medium bowl, mix the pineapple, mango, corn, tomato, parsley and onion. Season it with salt, cayenne and cumin, to taste. Great salsa for serving over grilled meat or with chips.
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