Easy Pumpkin Dip with Ginger Snaps.

You can have Easy Pumpkin Dip with Ginger Snaps using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Pumpkin Dip with Ginger Snaps

1. It’s 15 oz of can Pumpkin pie filling.
2. You need 1 box of 3.4 oz Vanilla Instant Pudding mix.
3. You need 1 tsp of Ground Cinnamon.
4. Prepare 1 pinch of Ground Nutmeg.
5. Prepare 8 oz of Frozen whipped topping, thawed.
6. Prepare 14 oz of Bag Ginger Snaps.

Easy Pumpkin Dip with Ginger Snaps step by step

1. Mix pumpkin pie filling, dry pudding mix, cinnamon and nutmeg..
2. Fold in whipped topping..
3. Cover and refrigerate at least 1 hour..
4. Serve with Ginger Snaps.