Easiest Way to Cook Delicious Mini Rye Flour Soda Bread with Molasses

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Before you jump to Mini Rye Flour Soda Bread with Molasses recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Mostly, people have been trained to believe that “comfort” foods are terrible for the body and must be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are a number of foods that, when you eat them, could better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, you might be amazed to discover, are great at battling depression. You should make sure, though, that what you make includes the yolk. The egg yolk is the most essential part of the egg in terms of helping elevate your mood. Eggs, the yolks in particular, are rich in B vitamins. B vitamins can be fantastic for raising your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try to eat an egg and feel happier!

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to mini rye flour soda bread with molasses recipe. You can cook mini rye flour soda bread with molasses using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Mini Rye Flour Soda Bread with Molasses:

1. Provide of rye flour.
2. Use of rolled oats.
3. You need of baking soda.
4. Get of salt.
5. Prepare of plain yogurt.
6. Get of molasses (about 1 1/2 Tbsp).
7. You need of olive oil.
8. Prepare of Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired).

Steps to make Mini Rye Flour Soda Bread with Molasses:

1. Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using..
2. In a separate bowl, mix together yogurt, molasses/honey, and oil..
3. Pour the yogurt mixture into the flour mix. Mix well to form the dough..
4. The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;).
5. Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife..
6. Bake at 190C/375F for 20-25 minutes..
7. The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!.

Oatmeal soda bread, a quick bread made with finely ground rolled oats, flour, buttermilk, egg, and leavened with baking soda. After that we substituted rye flour and then whole wheat flour. Each had its own character and none of the loaves lasted Irish Soda Bread. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe It uses bread flour, whole wheat flour, molasses, rye, yeast, cooking spray. It uses bread flour, molasses, cornmeal, yeast, margarine, baking soda.

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