Shrimp in a Blue Cheese Sauce over Pasta. Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. Cook and stir shallots, garlic, and red pepper flakes in the hot butter and oil. I first made my spaghetti with blue cheese sauce on the last live stream I did.
After reading all your comments, I knew that this recipe should go out tonight. I don't want you to just drool over an image. It's better if you try the real thing. You can cook Shrimp in a Blue Cheese Sauce over Pasta using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Shrimp in a Blue Cheese Sauce over Pasta
- Prepare 1 lb of Shrimp.
- It’s 1 of container Blue cheese/Gorganzola Crumbles.
- It’s 1 medium of container of Heavy Cream.
- It’s 1 packages of Linguini or prefered pasta ( I think the thicker the noodle the better).
- It’s 1/4 tsp of Garlic Salt.
- It’s 1 tsp of Pepper.
- You need 1/2 tsp of Cayenne Pepper.
- You need 1/2 tbsp of Olive oil.
Extra Blue Cheese Crumbles, For Garnish. Immediately throw in the cooked pasta (or you can put the pasta in a bowl and pour the sauce over the top.) Toss it around, and if it seems a little. Cajun Shrimp and Andouille Alfredo Sauce Over Pasta. Buffalo Blue Cheese Dipping Sauce Tyson.
Shrimp in a Blue Cheese Sauce over Pasta instructions
- Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box..
- In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese..
- Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery).
- Once your sauce is done. Pour over pasta and serve..
- Serve with some fresh garlic bread, salad, or whatever your hearts desires..
Pink Shrimp Sauce for Pasta Food.com. While the pasta is boiling: Melt butter in sauce pan over med-low. Pour in half& half, let heat through. Wisk in blue and parmesan cheeses. Sauce will thicken a bit upon standing.