Easy Recipe: Appetizing Best Apple Crisp

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Best Apple Crisp

Before you jump to Best Apple Crisp recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, generally in the kitchen.

A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. It’s related to being practical, usually.

We hope you got insight from reading it, now let’s go back to best apple crisp recipe. You can cook best apple crisp using 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Best Apple Crisp:

  1. Take of dessert.
  2. You need of all-purpose flour.
  3. Get of apples.
  4. Get of brown sugar.
  5. Get of rolled oats.
  6. Take of softened margarine.
  7. Use of each of cinnamon and nutmeg.

Steps to make Best Apple Crisp:

  1. Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream..
  2. This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9×13 dish double your recipe..
  3. .

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