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Before you jump to Honey glazed Brussels sprouts with bacon recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Start with replacing the bulbs. This will go beyond the kitchen, nevertheless that is okay. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to honey glazed brussels sprouts with bacon recipe. You can have honey glazed brussels sprouts with bacon using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Honey glazed Brussels sprouts with bacon:
- Provide 1 bag of or bunch of Brussels sprouts.
- You need 8 strips of bacon.
- You need to taste of salt.
- Use to taste of black pepper.
- Use 1 tbsp of butter.
- You need 2 tbsp of honey.
- You need 1/2 of tsps of cinnamon.
Instructions to make Honey glazed Brussels sprouts with bacon:
- Boil or steam Brussels sprouts for 10 minutes.
- Meanwhile cook bacon til crispy. Drain.
- Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat.
- Remove from heat and in separate small pot, melt butter with honey and cinnamon.
- Pour over Brussels sprout and bacon. Mix well. Add salt to tast.
Add Brussels sprouts and toss to combine. Line the same baking sheet used to cook the bacon with a new piece of foil. Spread Brussels sprouts in a single layer on the baking sheet and pour glaze over the Brussels sprouts. Add Brussel sprouts to pan. add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them) Once Brussel sprouts are done, turn heat to low.
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