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We hope you got benefit from reading it, now let’s go back to tzatziki sauce recipe. You can cook tzatziki sauce using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make TZATZIKI SAUCE:

1. You need of cheesecloth.
2. Get of container of plain greek yogurt.
3. Provide of cucumber peeled, seeded and grated.
4. You need of garlic minced.
5. Take of lemon juice.
6. Use of dill pickle grated.
7. Provide of chopped parsley.
8. Take of salt & pepper.

Steps to make TZATZIKI SAUCE:

1. the night before…line a strainer with double layer of cheesecloth (a clean cotton dish towel will work also).
2. place lined strainer over a bowl, empty yogurt into the strainer, cover with plastic wrap refrigerate over night.
3. place grated cucumber and grated dill pickle in a fine mesh strainer over a bowl, and refrigerate over night as well, this is to drain as much of the liquid as possible.
4. the next day, stir the drained yogurt, cucumber, pickle, garlic, lemon juice and parsley together in a bowl.
5. season with salt and pepper, cover and refrigerate 1 or 2 hrs before serving to allow flavours to meld.

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