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The ingredients needed to cook jalapeno garlic lime shrimp:
- Get 1 lb of deveined raw shrimp-medium to large.
- Use 2 tbsp of olive oil.
- Prepare 2 tbsp of freshed chopped raw garlic.
- Get 2 of jalapenos- diced.
- You need 1 1/3 cup of chopped white onion.
- You need 1 of lime.
Instructions to make jalapeno garlic lime shrimp:
- clean and devein shrimp.
- in saucepan, heat oil. add onions and jalapenos. use medium heat..
- squeeze lime into saucepan..
- add chopped garlic, careful not to overbrown it..
- once onions have softened, add shrimp..
- squeeze in more lime..
- cook shrimp until they are pink, careful not to overcook. adding more lime as you see fit. less than five minutes cooking time..
- butter can be used in place of oil:).
- enjoy!!!.
Remove and toss with reserved marinade. Garlic Honey Lime Shrimp – garlicky, sweet, sticky skillet shrimp with fresh lime. I never run out of shrimp in my freezer. I always have a pack or two frozen shrimp that I can quickly whip up for dinner. Shrimp is so versatile and delicious, and this garlic honey lime shrimp recipe is no exception.
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