My home made shawarma. Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. Chicken Shawarma BBQ Recipe – How to make Shawarma at Home. Chicken Shawarma, Shawarma platter,Homemade Pita Bread,Tahini Sauce Recipe.

Shawarma is hard to replicate at home because it is usually cooked on a large rotisserie-like cone that caramelizes the meat as it cooks. To get a good proportion of flavorful char to juicy meat at home I used a dry rub, cut the meat into long strips, and cooked them on a grill. Shawarma is also known as doner kebab. You can cook My home made shawarma using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of My home made shawarma

1. It’s of Plat bread.
2. It’s of Sausage.
3. It’s of Chicken breast.
4. It’s of Maggi.
5. Prepare of Thyme.
6. Prepare of Curry.
7. It’s of Ginger.
8. Prepare of Garlic if you want.
9. It’s of Bama.
10. It’s of Ketchup.
11. Prepare of Cabbage.

Shawarma is traditionally made from lamb. Of course with this homemade shawarma, you don't need any of those huge skewers or special heating device, which I don't have at home and don't plan on investing in one either. Ever wondered how to make chicken shawarma from the comfort of your own home? Be warned though, this recipe is deliciously addictive and will make you crave this shawarma everyday.

My home made shawarma step by step

1. Dafarko xaki dauko chicken breast dinki ki wanke kiyanka qana na sai kidora akan huta kixuba thyme curry Maggi ginger sai ki juya kada kisa wuta dayawa sabida kada y qone sai ki dinga jutawa ahankali xai fito d ruwan jikin shi sai ki cigaba ahaka har ruwan y qone.
2. Xaki samu kwananki mai kyau sai kixuba bama da ketchup aciki saiki juya saiki dauko cabbage dinki kiyanka qanana sai ki dauko flat bread dinki kixuba wannan hadin bama din na sai ki dauko cabbage dinkinkixuba sai ki xuba namanki kidauko sausage dinki dama already kin soyashi saiki Dora akai saiki rolling dinta kisamu white paper kinadeta sai kisa a oven tayi kaman 5-10 minute daganan Kuma saikiyi serving dinku sai ci.

Ingredients Chicken breasts (de-boned or boneless) Chicken thighs/laps (de-boned or boneless). A time lapse of my home made shawarma. My Home Made Shawarma Do you love shawarma? Cook your marinated beef put a little olive in the pan then cook your marinated beef. I don't have wrapper to cover my shawarma because I don't know where.