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Before you jump to Crustless veggie quiche recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to crustless veggie quiche recipe. To make crustless veggie quiche you need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Crustless veggie quiche:
- Use 1 1/2 cup of onion, chopped.
- You need 1 clove of garlic, chopped.
- You need 3 cup of fresh spinach.
- You need 1 cup of mushrooms, sliced.
- Take 6 of eggs.
- Take 1/2 cup of heavy cream.
- Get 1/4 tbsp of garlic powder.
- Prepare of salt.
- Provide of pepper.
- Use 1 tbsp of olive oil.
- You need 1 tbsp of olive oil.
- You need 1/2 cup of swiss cheese.
Instructions to make Crustless veggie quiche:
- Preheat oven to 350° Add 1tblspn of oil to large pan. Heat low-medium until oil is hot..
- Add chopped onion. Cook low- medium until soft and translucent..
- Add chopped garlic.
- Add fresh spinach and mushrooms. I add salt and pepper here..
- Beat eggs and cream, and cheese together. I add salt and pepper here too. Combine with with veggie mix..
- Add remaining olive oil to baking dish and pour in mixture..
- Bake ~40 min or until set..
The season's best vegetables and a variety of cheeses make this vegetable quiche a crowd-pleasing and healthy meal that can be. I make this quiche and then take slices to work for breakfast. Its a filling quiche that is healthy and delicious. This flavorful crustless quiche is loaded with so many veggies and Cheddar cheese you won't even miss the crust. Our healthy crustless vegetable quiche is packed with flavor.
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