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Before you jump to Mississippi Style Pot Roast recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

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The kitchen by itself offers you many small means by which energy and money can be saved. Eco-friendly living just isn’t that hard. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to mississippi style pot roast recipe. To cook mississippi style pot roast you only need 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Mississippi Style Pot Roast:

1. Get of beef roast (I prefer sirloin tip).
2. Provide of olive oil.
3. Use of pepper.
4. Provide of unsalted butter.
5. Provide of dry au jus gravy mix.
6. Get of dry ranch dressing mix.
7. Get of peperoncini peppers.
8. Prepare of peperoncini brine.
9. Prepare of All purpose flour (for the gravy).

Steps to make Mississippi Style Pot Roast:

1. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides..
2. Add the seared roast to your slow cooker, fat side up..
3. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast..
4. Place the peperoncinis around the roast, in regular intervals..
5. Pour the brine around the edges or even on top, if you like..
6. Cook on low for 7-8 hours..
7. Once it's done, remove it to a plate so it can rest..
8. Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy..
9. Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!.

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